Attend

The 2018 event will take place on Monday 11th June at The Hurlingham Club, London.


The Restaurant Congress will be forward looking, with a mission to highlight the key trends, issues and cooking techniques that will dominate the restaurant conversation over the coming years.

It will bring together a selection of the UK’s most progressive chefs and restaurateurs (as well as some international culinary luminaries) to demonstrate cutting-edge cooking techniques and discuss the methodologies that set their establishments apart from the crowd.

It is a must attend event for chefs, development chefs and other restaurant professionals.

The line-up of chefs include:

  • Stephen Harris, The Sportsman
  • Shaun Hill, The Walnut Tree Inn
  • Mikael Jonsson, Hedone
  • James Close, The Raby Hunt

Plus many more!

VIEW FULL AGENDA

This event is FREE to attend for those working within a Restaurant, Pub, Hotel or Catering business.

Limited supplier spaces available at £195 + VAT.

Book your place today

For more information on attending, please contact Stevie Robinson on 01293 846 508 or via Stevie.Robinson@wrbm.com

 


Venue

The Hurlingham Club

Ranelagh Gardens,
Fulham,
London
SW6 3PR

Venue website